Chicken Potstickers (6)
Pan-fried, stuffed with seasoned chicken and vegetables. Served with sweet soy sauce.
Crispy Cheese Rolls (2)
Fresh crab meat and house cream cheese rolled in thin crispy wrap fried to perfection. Served with our tasty sweet and sour sauce.
Thai Spring Rolls (3)
Stuffed with chicken and vegetables; served with sweet and sour sauce.
Chicken Satay (4)
Chicken skewers marinated in Thai herbs and coconut milk, grilled to perfection; served with house peanut sauce and cucumber salad.
Avocado & Mango Rolls (2)
Stuffed with mango, avocado and cranberries. Served with caramelized ginger and cilantro sauce.
Nam Tok
Mild. Sliced beef sirloin tossed with mint leaves, roasted rice powder, onion, cilantro, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
Thai Dumplings (4)
Ground pork and shrimp wrapped in wonton skin and steamed. Served with sweet soy sauce.
Edamame
Lightly salted, steamed Japanese soy beans.
Larb
Mild. Minced chicken tossed in our house sauces, rice powder, onion, cilantro, lime juice, mint leaves and a touch of chili. Served with a wedge of Iceberg lettuce.
Thai Basil Rolls (8)
Non-fried. Fresh rice noodle rolls with basil, lettuce, carrot, cucumber, tofu, chicken and shrimp. Served with plum sauce.
Nam Sod
Mild. Minced meat tossed with ginger, onion, cilantro, peanut, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
Calamari
Young squid, deep-fried until golden brown. Served with mild Thai chili sauce.
Chicken Wings 8pc
Fried chicken wings tossed with our homemade honey barbecue sauce
Fried Tofu
Lightly fried, firm tofu served with our delicious peanut sauce.
Chicken Curry Puffs (2)
Crispy rolls stuffed with chicken and potatoes.
Pad Thai | Dinner
Classic Thai rice noodles; stir-fried with egg, bean sprouts and green onions. Topped with peanuts.
Basil Noodles | Dinner
Medium. Stir-fried Thai rice noodles with bell peppers, onion, green beans and carrots in spicy basil sauce.
Thai Lo Mein | Dinner
Lo mein noodles stir-fried in our Thai-Chinese fusion sauce with cabbage, onion, snow peas, carrots and broccoli.
Pad-See-Ew | Dinner
Flat, wide noodles stir-fried with egg, broccoli, carrots and a touch of garlic and Thai soy sauce.
Drunken Noodles | Pad-Kee-Mao | Dinner
Medium. Wide noodles stir-fried with onion, bell peppers, broccoli and carrots in spicy basil sauce.
Pad Woon Sen
Bean thread noodles with egg, broccoli, carrot, snow pea, mushroom, bean sprouts, green onion, cabbage, with touch of garlic & Thai soy sauce.
Masaman Curry | Dinner
Coconut milk, potatoes, carrots and onion topped with cashew nuts and sliced avocado.
Green Curry | Dinner
Medium. Bamboo shoots, potatoes, bell peppers and basil leaves in coconut milk.
Rama Curry | Dinner
Roasted peanuts simmered into curry with coconut milk and broccoli and carrots.
Thai Pumpkin Curry | Dinner
Medium. Coconut milk with pumpkin cubes, bell peppers and basil leaves.
Panang Curry | Dinner
Medium. Coconut milk, bell peppers, green beans and basil leaves.
Red Curry | Dinner
Medium. Potatoes, bell peppers, bamboo shoots, basil leaves and a touch of coconut milk served with our rich red curry.
Thai Iced Coffee
Raspberry Iced Tea
Lemonade
Arnold Palmer
Raspberry Lemonade
Perrier
Iced Tea
Thai Iced Tea
Soda
Cherry Temple
Sticky Rice & Mango
Sweet sticky rice and mango drizzled in coconut milk and sprinkled with sesame seeds.
Coconut Chicken Soup | Tom Kha Gai
Mild. Cup. Traditional lemongrass based soup with coconut milk, mushroom, onion, cilantro and exotic Thai spices.
Mango & Avocado Salad
Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.
House Salad
Fresh lettuce with carrots, red onion, tomato, cucumber and egg.
Seafood Soup | Po-Tak
Mild. Cup. A mild seafood medley in a hot and sour soup! With shrimp, squids, scallops, mussel, ginger, onion, cilantro and mushroom.
Thai Wonton Soup
Cup. Wrapped seasoned ground pork simmered in our house wonton broth, Napa cabbage, onion, cilantro.
Shrimp Soup | Tom Yum Goong
Mild. Cup. A classic Thai hot and sour shrimp soup with mushroom, onion, cilantro and exotic spices.
Pad Prik | Dinner
Medium. Stir-fried onion, green beans, bell peppers and Thai spicy curry paste.
Garlic | Dinner
Stir-fried with garlic, onions, bell peppers, carrots, mushrooms, snow peas and a touch of Thai soy sauce.
Cashew Nut | Dinner
Mild. Stir-fried with mild Thai chili paste, bell peppers, onion, carrots, pineapple and topped with cashew nuts.
Sesame Chicken | Dinner
Lightly battered and sautéed in our sweet and sour glaze, sprinkled with a dash of sesame seeds. Served with assorted veggies.
Broccoli | Dinner
Stir-fried broccoli and carrots with garlic in light brown sauce.
Basil | Dinner
Medium. Stir-fried with onion, green beans, red and green bell peppers in our spicy basil sauce.
Mixed Vegetables | Dinner
Assorted vegetables sautéed in our light Thai sauce.
Teriyaki Chicken | Dinner
Grilled and glazed in house teriyaki sauce. Served with assorted veggies.
Ginger | Dinner
Fresh ginger stir-fried with garlic, onion, mushroom and red and green bell peppers.
Eggplant | Dinner
Sautéed with eggplant, bell peppers, onion in mild sauce.
Brown Rice
Each.
Steamed Noodles
Each. Plain steamed noodles.
Extra Sauce
Extra Rice
Side Order Of Steamed Vegetables
Each. Plain steamed veggies.
Peanut Sauce | Medium
Each.
Basil Lamb
Medium. Grilled lamb chops in our spicy basil sauce, topped with basil, onion and bell peppers. Served with assorted veggies.
3 Flavor Tilapia
Mild. Filet of tilapia; topped with chef's 3 flavor sauce, sweet, sour and mild. Served with chef's choice of vegetables.
Tamarind Grouper | Dinner
Filet of grouper served in our famous Thai tamarind sweet and sour sauce.
Seafood Fried Rice | Dinner
Fresh, jumbo lump crab meat, shrimps and scallops tossed with fresh Thai herbs and grape tomatoes.
Ocean Seafood | Dinner
Medium. A combination of shrimp, scallops, squid, mussels, onion, green beans and bell peppers sautéed in spicy basil sauce.
Teriyaki Salmon | Dinner
Fresh filet of grilled salmon glazed in our own teriyaki sauce. Served with assorted veggies.
Crispy Duck
Medium. Sliced duck breast. Served with bell peppers onion, snowpea, green beans and Japanese purple eggplant; drizzled with our delicious basil sauce to give just the right amount of heat.
Masaman Salmon | Dinner
Grilled filet of salmon topped with our masaman curry, potato, carrots, and onions and garnished off with sliced avocado and cashew nuts.
Panang Catfish | Dinner
Medium. Fried catfish sliced and served in our Panang sauce with basil leaves, bell peppers and green beans.
Thai Fried Rice | Dinner
Stir-fried with egg, onion, corn, carrot and green peas with a touch of our house fried rice sauce.
Basil Fried Rice | Dinner
Medium. Stir-fried with onion, bell peppers, carrot, green beans and basil leaves in sweet and spicy Thai chili.
Pineapple Fried Rice | Dinner
Stir-fried with egg, onion, corn carrots, green peas, raisins and pineapple topped with cashew nuts.
Basil Fried Rice | Lunch
Medium. Stir-fried with onion, bell peppers, carrot, green beans and basil leaves in sweet and spicy Thai chili.
Pineapple Fried Rice | Lunch
Stir-fried with egg, onion, corn, carrots, green peas, raisins and pineapple topped with cashew nuts.
Thai Fried Rice | Lunch
Stir-fried with egg, onion, corn, carrots, green peas, with a touch of our house fried sauce.
Chicken Potstickers (6)
Pan-fried, stuffed with seasoned chicken and vegetables. Served with sweet soy sauce.
Crispy Cheese Rolls (2)
Fresh crab meat and house cream cheese rolled in thin crispy wrap fried to perfection. Served with our tasty sweet and sour sauce.
Thai Spring Rolls (3)
Stuffed with chicken and vegetables; served with sweet and sour sauce.
Chicken Satay (4)
Chicken skewers marinated in Thai herbs and coconut milk, grilled to perfection; served with house peanut sauce and cucumber salad.
Avocado & Mango Rolls (2)
Stuffed with mango, avocado and cranberries. Served with caramelized ginger and cilantro sauce.
Nam Tok
Mild. Sliced beef sirloin tossed with mint leaves, roasted rice powder, onion, cilantro, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
Thai Dumplings (4)
Ground pork and shrimp wrapped in wonton skin and steamed. Served with sweet soy sauce.
Edamame
Lightly salted, steamed Japanese soy beans.
Larb
Mild. Minced chicken tossed in our house sauces, rice powder, onion, cilantro, lime juice, mint leaves and a touch of chili. Served with a wedge of Iceberg lettuce.
Thai Basil Rolls (8)
Non-fried. Fresh rice noodle rolls with basil, lettuce, carrot, cucumber, tofu, chicken and shrimp. Served with plum sauce.
Nam Sod
Mild. Minced meat tossed with ginger, onion, cilantro, peanut, lime juice and a touch of chili. Served with a wedge of Iceberg lettuce.
Calamari
Young squid, deep-fried until golden brown. Served with mild Thai chili sauce.
Chicken Wings 8pc
Fried chicken wings tossed with our homemade honey barbecue sauce
Fried Tofu
Lightly fried, firm tofu served with our delicious peanut sauce.
Chicken Curry Puffs (2)
Crispy rolls stuffed with chicken and potatoes.
Thai Iced Coffee
Raspberry Iced Tea
Lemonade
Arnold Palmer
Raspberry Lemonade
Perrier
Iced Tea
Thai Iced Tea
Soda
Cherry Temple
Sticky Rice & Mango
Sweet sticky rice and mango drizzled in coconut milk and sprinkled with sesame seeds.
Coconut Chicken Soup | Tom Kha Gai
Mild. Cup. Traditional lemongrass based soup with coconut milk, mushroom, onion, cilantro and exotic Thai spices.
Mango & Avocado Salad
Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.
House Salad
Fresh lettuce with carrots, red onion, tomato, cucumber and egg.
Seafood Soup | Po-Tak
Mild. Cup. A mild seafood medley in a hot and sour soup! With shrimp, squids, scallops, mussel, ginger, onion, cilantro and mushroom.
Thai Wonton Soup
Cup. Wrapped seasoned ground pork simmered in our house wonton broth, Napa cabbage, onion, cilantro.
Shrimp Soup | Tom Yum Goong
Mild. Cup. A classic Thai hot and sour shrimp soup with mushroom, onion, cilantro and exotic spices.
Cashew Nut | Lunch
Mild. Stir-fried with mild Thai chili paste, bell peppers, onion, carrots, pineapple and topped with cashew nuts.
Garlic | Lunch
Stir-fried with garlic, onions, bell peppers, carrots, mushrooms, snow peas, and a touch of Thai soy sauce.
Teriyaki Chicken | Lunch
Grilled and glazed in house teriyaki sauce, served with assorted veggies.
Broccoli | Lunch
Stir-fried broccoli and carrots with garlic in a light brown sauce.
Mixed Vegetables | Lunch
Assorted vegetables sautéed in our light Thai sauce.
Ginger | Lunch
Fresh ginger stir-fried with garlic, onion, mushrooms and red and green bell peppers.
Basil | Lunch
Medium. Stir-fried with onion, red and green bell peppers with green beans in our spicy basil sauce.
Pad Prik | Lunch
Medium. Stir-fried with onion, green beans, bell peppers and Thai spicy curry paste.
Eggplant | Lunch
Sautéed with eggplant, bell peppers, onion in a mild sauce.
Sesame Chicken | Lunch
Lightly battered and sautéed in our sweet and sour glaze, sprinkled with a dash of sesame seeds. Served with assorted veggies.
Pad Thai | Lunch
Classic Thai rice noodles; stir-fried with egg, bean sprouts and green onions. Topped with crushed peanuts.
Drunken Noodles | Pad-Kee-Mao | Lunch
Medium. Wide noodles stir-fried with onion, bell peppers, broccoli and carrot in spicy basil sauce.
Pad Woon Sen
Bean thread noodles with egg, broccoli, carrot, snow pea, mushroom, bean sprouts, green onion, cabbage, with touch of garlic & Thai soy sauce.
Basil Noodles | Lunch
Medium. Stir-fried Thai rice noodles with bell peppers, onion, green beans and carrots in spicy basil sauce.
Pad-See-Ew | Lunch
Flat, wide noodles stir-fried with egg, broccoli, carrots and a touch of garlic and Thai soy sauce.
Thai Lo Mein | Lunch
Seasoned lo mein noodles stir-fried in our Thai-Chinese fusion sauce with cabbage, onion, snow peas, carrots and broccoli.
Brown Rice
Each.
Steamed Noodles
Each. Plain steamed noodles.
Extra Sauce
Extra Rice
Side Order Of Steamed Vegetables
Each. Plain steamed veggies.
Peanut Sauce | Medium
Each.
3 Flavor Tilapia
Mild. Filet of tilapia; topped with chef's 3 flavor sauce, sweet, sour and mild. Served with chef's choice of vegetables.
Masaman Salmon | Lunch
Sautéed filet of salmon topped with our masaman curry, potato, carrots and onions and garnished off with sliced avocado and cashew nuts.
Teriyaki Salmon | Lunch
Fresh filet of salmon glazed in our own teriyaki sauce. Served with assorted veggies.
Ocean Seafood | Lunch
Medium. A combination of shrimp, scallops, squid, mussels, green beans, onion and bell peppers sautéed in spicy basil sauce.
Panang Catfish | Lunch
Medium. Fried catfish sliced and served in our Panang sauce with basil leaves, bell peppers and green beans.
Seafood Fried Rice | Lunch
Fresh, jumbo lump crab meat, shrimps and scallops tossed with fresh Thai herbs and grape tomatoes.
Panang Curry | Lunch
Medium. Coconut milk, bell peppers, green beans and basil leaves served in our mild Panang curry.
Red Curry | Lunch
Medium. Potatoes, bell peppers, bamboo shoots, basil leaves and a touch of coconut milk served with our rich red curry.
Thai Pumpkin Curry | Lunch
Medium. Coconut milk with pumpkin cubes, bell peppers and basil leaves.
Green Curry | Lunch
Medium. Bamboo shoots, potatoes, bell peppers and basil leaves served in our mild curry.
Masaman Curry | Lunch
Potatoes, carrots, avocado and onion topped with cashew nuts and a touch of coconut milk served in our slightly tangy and sweet curry.
Rama Curry | Lunch
Roasted peanuts simmered into a curry with coconut milk and broccoli and carrots.
At Little Thai Cuisine, the rich flavors of Thailand come to life with every dish. Nestled in Sandy Springs, this cozy gem serves up a vibrant menu that brings together the perfect balance of savory, sweet, sour, and spicy notes. From aromatic curries to perfectly fried spring rolls, each item is crafted with the finest ingredients and traditional Thai spices. Whether you're craving a hot bowl of Tom Yum soup or something hearty like Pad Thai, Little Thai Cuisine Menu offers an array of options that cater to all tastes. The warm, inviting atmosphere and friendly service make it the perfect spot to enjoy authentic Thai food with friends and family.